DTC Everyday 2023 - Flipbook - Page 32
B
dovetalecollections.com
BEL AZU — LONDON, ENGL AND
PS
TO E
Pesto Collection
BE151
LLER
BE152A
N
BE155
N
N
Rose Harissa Pesto
Truffle and Artichoke Pesto
Aubergine & Parmesan Pesto
Pesto au Harissa aux Pétales de Roses
Pesto au Truffes et Artichauts
Pesto d’Aubergines et Parmesan
A Mediterranean tomato pesto blended
with Belazu’s signature Rose Harissa.
Elevate your scrambled eggs, avocado
toast or bake into bread.
A blend of of black truffles, artichokes and aged
Parmigiano Reggiano. Mix with breadcrumbs
as a stuffing for mushrooms or roast chicken.
Spread on baguette and top with prosciutto and
walnuts for a quick and delicious appetizer.
Smokey Mediterranean aubergines with
tomato, Parmigiano Reggiano and basil create
a rich and indulgent taste that keeps on going.
Stuff inside a roasted chicken breast for an
easy and flavourful weeknight dinner.
6 x 165g | SRP: $9.99
6 x 190ml | SRP: $9.99
6 x 165g | SRP: $9.99
BE153A
BE191
YOU DON’T NEED MUCH
TO MAKE AN IMPACT
Just add two teaspoons of
Belazu’s Cooking Pastes
per 100g portion of linguine
for a classic pesto pasta, or
a teaspoon or two in dips,
dressings and marinades.
These are particularly great
for marinading chicken.
32
N
NATURAL
O
ORGANIC
N
N
Sun-Dried Tomato Pesto
Wild Mushroom Pesto
Pesto de tomates séchées
Pesto de Champignons Sauvages
Mediterranean sun-dried tomatoes
blended with Parmigiano Reggiano.
Great as a base with other ingredients
for a quick tortilla wrap or use instead
of pizza sauce.
This pesto blends earthy mushrooms with
a rich and creamy mascarpone. Make
incredible and easy wild mushroom crostini
or blend with cooked pasta.
6 x 165g | SRP: $9.99
6 x 170g | SRP: $10.99
K
KOSHER
GF
GLUTEN-FREE
F
FAIRTRADE
PLANT-BASED
