Cooper-Foods-Brochure-2021 single-page - Flipbook - Page 6
C o n sta ntly s u p pl i e d f resh s eaf o od
SEAFOOD
F L AT F I S H
Turbot, farmed and wild
500g–1kg and 2–3kg
Norway, Brixham/Looe
Halibut, farmed and wild
3–5kg and 4–6kg
Norway, Fraserburgh
Dover Sole (Pre-order only)
300–500g (14–16oz),
Brixham
Cornish Sole or Megrim
300–500g (12–14oz)
Brixham/Lyme Bay
Lemon Sole
200–300g (7–9oz), 300–450g
(12–14oz), 450+ (16oz+)
Brixham
Plaice, whole and fillet
250–400g (9–12oz), 300–500g (12–16oz),
500–700g (16oz+)
Brixham
Skate
450–500g (16–18oz), 1–2kg
Brixham
WHOLE ROUND FISH
Plaice fillet
Dayboat Brixham lemon sole
Salmon, farmed
4–5kg
Scotland/Norway
Chalkstream Trout, farmed
2–4kg
Hampshire
Rainbow Trout
330–400g (12–14oz)
Hampshire
Sea Trout
1.5kg–2kg
Scotland
Monk Fish Tails
500g–1kg, 1–2kg, 3kg+
Fraserburgh, large from
Brixham
Sea Bass, farmed and wild
300–400g, 400–600g, 600–800g
Turkey, Greece,
wild from Brixham
Stone Bass
2–4kg, 3–5kg
Turkey
Red Mullet
200–300g (7–11oz)
Brixham/Looe
Silver Mullet, deep sea caught
500g–1kg
Brixham
Red Gurnard
500g–1kg
Brixham
Hake
2–3kg
Fraserburgh/Newlyn/Brixham
Farmed Durade, Gilt Head
300–400g, 400–600g, 600–800g
Turkey, Greece
Mackerel hook and line caught
300g+
Sardines, whole and butterflied
Fresh seabass
Brixham/Looe or Scotland
France/Brixham
Red mullet
Whiting fillet
227–280g
Grimsby
Cod fillet line caught
5–6oz, 6–8oz, 8–10oz, 12–16oz,
2–4lb, 3–5lb
Icelandic/North Sea, large
from Scotland
Haddock fillet line caught
5-6oz, 6–8oz, 8–10oz, 12–16oz
Icelandic/North Sea
Smoked Natural Haddock fillets
200–600g (12–14oz)
Grimsby
Coley fillet
1–2kg
Icelandic/North Sea
Red Sea Bream fillet
240–400g
Icelandic/North Sea
Whole sardines
Cod fillet
how to order
To place an order or to
discuss requirements,
simply call the team
on 01264 321050.
GF Gluten Free
6
V
Vegetarian
Vg Vegan/Plant Based
Order before MIDNIGHT for next day delivery | cooperfoods.co.uk | 01264 321050