EXAMPLE & MAIN PAGE - EBOOK - Conquering the Homemaking Facade (1) - Flipbook - Side 10
drinks,snacks & sides
When it’s your turn to host the Christmas party, it’s all too easy to get stressed out
when you’re trying to get everything ready for your guests. We suggest serving this
at your next Christmas party and claiming it as your signature winter beverage. In
fact, we suggest assigning the task of making this cocktail to the guest who has the
audacity to show up first. Obviously, they need something to do.
LIST of INGREDIENTS
method of crafting
1. Place bourbon, creme de cacao, cream,
and sugar syrup into a cocktail shaker filled
3 ounces bourbon
3 ounces white creme de cacao
(or chocolate liqueur)
6 tablespoons heavy cream
1 tablespoon sugar syrup
2. Shake until frosty.
3. Strain mixture into glasses.