TKC Mad A/S festmenu 2018 - Flipbook - Side 15
Det nemme måltid
Gule ærter m/flæsk & medister.......................................................................80,Frikadeller m/stuvet hvidkål & kartofler....................................................80,Mørbradgryde m/ris.................................................................................................80,Lasagne m/salat & dressing...............................................................................70,Dansk bøf m/bløde løg & hvide kartofler................................................. 75,Gullasch m/kartoffelmos...................................................................................... 75,Skinke m/flødekartofler......................................................................................... 75,Svensk pølseret.............................................................................................................70,Biksemad m/spejlæg, rødbeder, ketchup, rugbrød & smør........................70,Kylling i karry m/ris....................................................................................................65,Pasta m/kødsauce..................................................................................................... 55,Millionbøf m/kartoffelmos.................................................................................... 55,Brændende kærlighed............................................................................................ 55,Min. 10 personer
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