Food and Health & Safety Service Plan 2023-24 - Flipbook - Page 5
Appendices
Appendix 1
Corporate management structure.
63
Appendix 2
Food and Safety Team organisational chart.
64
Appendix 3
Su昀昀olk Coastal Port Health Authority organisational chart.
65
Appendix 4
Corporate Health and Safety Team organisational chart.
66
Appendix 5
Pro昀椀les of food establishments in East Su昀昀olk according to risk
at 1 April 2023.
67
Appendix 6
Outline of projected food safety and health and safety service
demands 2023/24.
67
Appendix 7
Outline of Su昀昀olk Coastal Port Health Authority’s current
and projected service demands.
70
Appendix 8
Outline of Su昀昀olk Coastal Port Health Authority’s service activities.
72
Appendix 9
Food Sampling Policy - Food and Safety Team.
74
Appendix 10
Su昀昀olk Coastal Port Health Authority outline of sampling activities
2021/22 and 2022/23.
75
Appendix 11
Gastrointestinal disease con昀椀rmed cases in East Su昀昀olk 2021/22
and 2022/23.
76
Appendix 12
Key liaison organisations.
77
Appendix 13
Customer satisfaction in 2021/22 and 2022/23.
82
Appendix 14
Summary of food interventions, enforcement actions
and compliance data for East Su昀昀olk 2022/23.
83
Appendix 15
Food safety and health and safety additional statistics 2021/22
and 2022/23.
84
Appendix 16
LAE1 local authority health and safety return summary 2021/22
and 2022/23.
86
Appendix 17
Summary of food interventions data for East Su昀昀olk 2021/22
and 2022/23.
87
Appendix 18
Corporate complaints recieved in 2021/22 and 2022/23.
88
Appendix 19
Food and Safety Team Alternative Enforcement Strategy
for low-risk food establishments.
89
WE ARE EASTSUFFOLK
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