What you can say when marketing organic 2020 - Flipbook - Page 39
https://doi.org/10.7717/peerj.5255
239.Soil Association and PAN UK (2019) The Cocktail Effect: How
pesticide mixtures may be harming human health and the
environment. Available (pdf) at https://www.soilassociation.
org/media/19535/the-pesticide-cocktail-effect.pdf
240. Soil Association and PAN UK (2019) The Cocktail Effect: How
pesticide mixtures may be harming human health and the
environment. Available (pdf) at https://www.soilassociation.
org/media/19535/the-pesticide-cocktail-effect.pdf
241.The Expert Committee On Pesticide Residues in Food
(PRiF) Annual Report 2017 & 2018: https://www.gov.uk/
government/publications/expert-committee-on-pesticideresidues-in-food-prif-annual-report
242. Silva, V., Mol, H., Zomer, P., Tienstra, M., Ritsema, C.
and Geissen, V. (2019). Pesticide residues in European
agricultural soils – A hidden reality unfolded. Science of the
Total Environment 653: 1532–1545. https://doi.org/10.1016/j.
scitotenv.2018.10.441
243.Baas J., vijver, M., Rambohul, J., van ‘t Zelfde, M., Svendsen,
C. and Surgeon, D. (2016). Comparison and evaluation of
pesticide monitoring programs using a process-based
mixture model. Environ. Toxicol. Chem., 35(12), 3113-3123.
https://www.ncbi.nlm.nih.gov/pubmed/27183059
244.Pesticide Usage Survey Statistics (PUS STATS) are hosted on
the website of Fera Science Ltd (Fera) on behalf of the UK
government’s Department of Environment Food and Rural
Affairs (DEFRA) and can be accessed at: https://secure.fera.
defra.gov.uk/pusstats/index.cfm)
245.The Expert Committee On Pesticide Residues in Food (PRiF)
Annual Report 2018: https://assets.publishing.service.gov.
uk/government/uploads/system/uploads/attachment_data/
file/824814/expert-committee-pesticide-residues-foodannual-report-2018.pdf and EFSA 2015 European Union
Report on Pesticide Residues in Food, first published April
2017 https://www.efsa.europa.eu/en/efsajournal/pub/4791
246.The Expert Committee On Pesticide Residues in Food (PRiF)
Annual Report 2018: https://assets.publishing.service.gov.
uk/government/uploads/system/uploads/attachment_data/
file/824814/expert-committee-pesticide-residues-foodannual-report-2018.pdf and EFSA 2015 European Union
Report on Pesticide Residues in Food, first published April
2017 https://www.efsa.europa.eu/en/efsajournal/pub/4791
247.Calculations: in 1990, area of cereals treated = 161,213
hectares. In 2016 = 1,752,144 ha. (Source: Fera Science Ltd,
Pesticide Usage Statistics https://secure.fera.defra.gov.uk/
pusstats/index.cfm)
248.Soil Association Standards for Farming & Growing v. Jan
2020. Standard 2.6
249.Soil Association Standards for Farming & Growing v. Jan
2020. Standard 2.6.2 and 2.6.3
250.Soil Association Standards for Farming & Growing v. Jan
2020. Standard 2.6.2 and 2.6.3
251.Article 6 of EU Organic Regulation 834/2007
252. Article 6 of EU Organic Regulation 834/2007
253. Article 6 of EU Organic Regulation 834/2007
254. EU Organic Regulation 834/2007
255.The prohibition of toxic substances in organic farming is
required under Soil Association Standards for Farming &
Growing v. Jan 2020, Standards 1.11.3, 1.13.3, 1.16.2, 1.16.7,
2.6, 3.4.13 (amongst others). The toxicity of pesticides used
in non-organic farming is as described in report of Soil
Association and PAN UK (2019) The Cocktail Effect: How
pesticide mixtures may be harming human health and the
environment. Available (pdf) at https://www.soilassociation.
org/media/19535/the-pesticide-cocktail-effect.pdf
256.The prohibition of toxic substances in organic farming is
required under Soil Association Standards for Farming &
Growing v. Jan 2020, Standards 1.11.3, 1.13.3, 1.16.2, 1.16.7, 2.6,
3.4.13 (amongst others). The toxicity of pesticides used in nonorganic farming is as described in report of Soil Association
and PAN UK (2019) The Cocktail Effect: How pesticide mixtures
may be harming human health and the environment. Available
(pdf) at https://www.soilassociation.org/media/19535/thepesticide-cocktail-effect.pdf; The use of ethylene in food
processing is also restricted in Soil Association Standards for
Food and Drink v under standard 6.2.1
257.Soil Association Standards for Food and Drink v Jan 2020.
Standard 6.4, 6.5, 6.6, 5.11.2, 6.4.2
258.EU Organic Regulation 834/2007
259.Soil Association Standards for Food and Drink v Jan 2020.
Standard 6.4, 6.5, 6.6, 5.11.2, 6.4.2
260.Soil Association Standards for Food and Drink v Jan 2020.
Standard 5.11.3
261.Soil Association Standards for Food and Drink v Jan 2020.
Standard 6.1.5
262.Soil Association Standards for Food and Drink v Jan 2020.
Standard 6.2.2
263.Soil Association Standards for Food and Drink v Jan 2020.
Standard 6.2.3
264.Soil Association Standards for Food and Drink v Jan 2020.
Standard 6.5
265.Soil Association Standards for Food and Drink v Jan 2020.
Standard 6.6.5
266.Soil Association Standards for Food and Drink v Jan 2020.
Standard 6.9.6
267.Soil Association Standards for Food and Drink v Jan 2020.
Standard 6.6.12
268.Soil Association Standards for Farming and Growing v Jan
2020. Standard 1.11.2
269.Soil Association Standards for Farming and Growing v Jan
2020. Standard 1.11.2 and Standards for Food & Drink v Jan
2020. Standard 5.11.2
270.Soil Association Standards for Farming and Growing v Jan
2020. Standard 1.11.2
271.Soil Association Standards for Farming and Growing v Jan
2020. Standard 1.11.2
272.Soil Association Standards for Farming and Growing v Jan
2020. Standard 1.11.2, Standards for Food & Drink v Jan 2020,
Standard 5.11.2, EU Directive 2001/18/EC, Regulation (EC)
1829/2003 or Regulation (EC) 1830/2003 and USDA National
Organic Program
273.Soil Association Standards for Farming and Growing v Jan
2020. Standard 1.11.2, Standards for Food & Drink v Jan 2020,
Standard 5.11.2, EU Directive 2001/18/EC, Regulation (EC)
1829/2003 or Regulation (EC) 1830/2003
274.Soil Association Standards for Farming and Growing v Jan
2020. Standard 1.11.2, Standards for Food & Drink v Jan 2020,
Standard 5.11.2, EU Directive 2001/18/EC, Regulation (EC)
1829/2003 or Regulation (EC) 1830/2003
275.Soil Association Standards for Farming and Growing v Jan
2020. Standard 1.11.2, Standards for Food & Drink v Jan 2020,
Standard 5.11.2, EU Directive 2001/18/EC, Regulation (EC)
1829/2003 or Regulation (EC) 1830/2003
276.Agricultural Biotechnology Council (2015) ‘Going Against
the Grain’, available online from
https://www.nfuonline.com/assets/54301
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