october 2020 issue - Page 4



WELCOME HOME
recipes
Flavors of Fall
It’s getting chilly out there! Four comforting dishes
keep us warm and celebrate the best of the season.
original recipes by LYNN WELLS / photography by MATT HULSMAN
Butternut squash and
bright, crisp apples:
a sweater-weather
classic. Find out how
to make this roasted
butternut squash and
apple soup on page 44.
42
OUR STATE
|
OCTOBER 2020





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